STARTERS

 
 
STARTERS
 
 
 
 
 

MEDITERRANEAN MEZZA CORNER

 

HUMMUS

 
Ground chickpeas paste served with EVOO
 

DUET OF AUBERGIENE

 
Served roasted in our own clay oven in the old traditional way 
Babaghanouj & al raheb eggplan
 
 

LEBANESE TABOULE

 
Marinated cracked wheat (burghul) served with loads of parsley & mint in lemon & olive oil dressing
 

FATTOUCH

 
The classic garden vegetables salad topped with pita chips
 

Mezza sampler

 
1 platter that takes you to taste the mezza in a different way
 

Lebanese kubbe

 
Homemade Stuffed with lamb meat served with green tahini dip
 
 
 
 
rest